Hand-crafted artisan chocolate made by chocolatier, Kevin Reay in South Shields

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Caramelised Golden Caramel Bar

Our classic golden caramelised white chocolate bar is back! Gold chocolate is made by caramelising white chocolate - if you haven't tried it yet you have really been missing out, its creamy delicious and you'll defiantly want more.

Ingredients: White chocolate with caramel, minimum cocoa solids 30.4% (cocoa butter, sugar, whole (milk) powder, (milk) sugar, whey powder (milk), skimmed (milk) powder, caramelised sugar, emulsifier: (soya) lecithin, natural vanilla flavouring. Your chocolate best is best sorted between 14-16 degrees. Allergen information is highlighted in (bold). Min Net Weight: 90g.