Hand-crafted artisan chocolate made by chocolatier, Kevin Reay in South Shields

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Milk Chocolate Honeycomb Easter Egg


Two of our favourite things! Honeycomb and chocolate combined! This classic combination brings together our 33.6% Belgian milk chocolate and crunchy pieces of milk chocolate dipped honeycomb. These large eggs are hand painted to perfection and each one is completely unique. The shell is milk chocolate and the interior is filled with golden honeycomb dipped in our house milk chocolate. Each one is beautifully finished in a stunning presentation box and hand tied with a matching orange ribbon. 

Ingredients: Milk Chocolate, minimum cocoa solids 33.6% ( sugar, cocoa butter, whole (milk) powder, cocoa mass, emulsifier: lecithin’s (soya), natural vanilla flavouring, honeycomb chunks (sugar, glucose syrup (wheat), bicarbonate of soda, rice flour). Allergens highlighted in (bold). Store in a cool dry place between 14-16 degrees.