70% Valrhona Guanaja Feves
£7.00
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Discover the bold, rich flavors of our Valrhona 70% Guanaja Feves, presented in a convenient 150g bag. Crafted from premium cacao beans, these dark chocolate feves offer an intense, bittersweet experience with notes of roasted coffee and deep cocoa. Ideal for baking, melting, or enjoying on their own, the Guanaja feves are renowned for their exceptional quality and smooth texture. Perfect for those who appreciate the complexities of fine dark chocolate, these feves are a versatile ingredient that elevates your culinary creations to new heights. Indulge in the world-class taste of Valrhona with every bite.
Ingredients: Guanaja, minimum cocoa solids 66% (cocoa beans, sugar, cocoa butter, emulsifier; sunflower lecithin, natural vanilla extract. Please be advised your chocolate may contain traces of cereals including (gluten) and (barley), (eggs), (mustard seeds), (sesame), (nuts), (pecans), (Walnuts), (pistachio), (almonds), (peanuts), (soy), (soya lecithins) and (sulphur dioxide). We cannot guarantee your chocolate is free from any allergen we handle. Allergen information is highlighted in (bold).
If you have a food allergy, intolerance, or coeliac disease please speak to our chocolatiers about the ingredients in your food and drink before you order. We would like to advise you that we handle multiple allergens on site including cereals containing gluten (wheat), (barley), (eggs), (milk), (mustard seeds), nuts including (hazelnuts), (pecans), (walnuts), (pistachios), (almonds), (peanuts). We also handle, (sesame), (soya), (soy), (sulphur dioxide). Therefore we cannot guarantee your food or drink is allergen free from any of the allergens highlighted in (bold).
All core ingredients and allergy information are displayed on the product page of the website and packaging along with the best before date. At the time or ordering you must make us aware of any allergens. All products have the allergens labelled in bold lettering.
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