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Go to the shopIndulge in the rich, buttery sweetness of Callebaut’s Finest Belgian Gold Caramel chocolate. With its caramelized blend of sugar and milk, this golden treat delivers smooth, balanced notes of toffee with a hint of salt.
Presented in a clear 200g pouch, these versatile chocolate buttons are perfect for snacking, baking into your favorite desserts, or stirring into hot milk for a decadent, indulgent hot chocolate.
As we’ve transitioned to Valrhona chocolate for even bolder, more refined flavors, we’re clearing our remaining Callebaut stock—grab yours before they’re gone!
Ingredients: Callebaut White Chocolate, minimum cocoa solids 30.4% (cocoa butter, sugar, whole (milk) powder, (milk) sugar, whey powder (milk), skimmed (milk) powder, caramelised sugar, emulsifier; (soya) lecithin, natural vanilla flavouring, salt.
Allergen Information
Please be advised your chocolate is made in an environment that handles (milk), (peanuts), (nuts including pecans, walnuts, pistachios, hazelnuts, almonds, and Brazil nuts), (gluten), (wheat), (barley), (soya including soya lecithins), (sulphites including sulphur dioxide), (sesame), (eggs), and (mustard seeds).
We cannot guarantee that your chocolate is free from any allergen that we handle.
Allergen information is highlighted in (bold).
Minimum Net Weight: 200g
Please be advised your chocolate may contain traces of: cereals (including gluten and barley), eggs, mustard seeds, sesame, nuts (including pecans, walnuts, pistachios, almonds, peanuts), soy (including soya lecithins), and sulphur dioxide.
We cannot guarantee that your chocolate is free from any allergen that we handle, as all products are made in an environment that handles these allergens. Cross-contamination, though minimized through rigorous cleaning processes, is still possible.
Individual allergen information is listed on each product. If you have any queries regarding allergens or dietary requirements, please contact us in advance of ordering. We are happy to assist with any specific concerns.