Handcrafted Chocolate and Pâtisserie by Kevin Reay
Proudly made in South Shields, North East England

Shopping Cart

0

Your shopping bag is empty

Go to the shop

Valrhona Milk Chocolate Signature Salted Butter Caramel Pretzel Crunch Egg

£19.95

A true masterpiece of artisan chocolate, the Signature Salted Butter Caramel, Honeycomb & Pretzel Crunch Easter Egg is an indulgence like no other. Handcrafted from start to finish by Kevin, our master chocolatier, this exquisite Easter egg is made using the world’s finest Valrhona milk chocolate, known for its exceptional creaminess and rich cocoa depth.

The shell itself is a pure, silky-smooth Valrhona milk chocolate shell, perfectly tempered for a crisp snap with every bite. But the real magic happens inside. Each egg is filled with 10 handcrafted mediants—five golden honeycomb and five salted butter pretzel—each generously coated in Valrhona chocolate. The result is a luxurious combination of creamy, crunchy, sweet, and salty flavors that make every bite unforgettable.

Each egg is meticulously finished by hand, adorned with a striking gold cocoa butter splatter set against a Tiffany blue backdrop. Designed to be as stunning as it is delicious, this egg is an Easter showpiece worthy of the most discerning chocolate connoisseurs.

Handcrafted by Kevin – Every egg is made in small batches, ensuring precision, quality, and artisan craftsmanship.

Premium Valrhona Milk Chocolate – Renowned for its rich, velvety texture and deep cocoa flavor.

Includes 10 Indulgent Mediants – Five honeycomb and five salted butter pretzel pieces, each coated in silky chocolate for the perfect balance of flavors.

Artisan Design – A hand-decorated gold and Tiffany blue finish, making it a true Easter showstopper.

Perfect for Gifting – The ultimate luxury Easter gift for chocolate lovers, foodies, and those who appreciate handcrafted confectionery.

Limited Edition – Made in small batches with the utmost care, ensuring exclusivity and premium quality.

This is not just an Easter egg—it’s a statement of luxury, craftsmanship, and indulgence. Whether as a self-treat or a lavish gift, the Signature Salted Butter Caramel, Honeycomb & Pretzel Crunch Easter Egg is a must-have for those seeking the best luxury Easter egg of the season.

Available for a limited time. Order now before they sell out!

Ingredients: Milk Chocolate, minimum cocoa solids 35%, Valrhona Satilia Lactee (sugar, cocoa butter, whole (milk) powder, cocoa beans, emulsifier; sunflower lecithin

Allergen Information
Please be advised your chocolate is made in an environment that handles (milk), (peanuts), (nuts including pecans, walnuts, pistachios, hazelnuts, almonds, and Brazil nuts), (gluten), (wheat), (barley), (soya including soya lecithins), (sulphites including sulphur dioxide), (sesame), (eggs), and (mustard seeds).

We cannot guarantee that your chocolate is free from any allergen that we handle.

Allergen information is highlighted in (bold).

Minimum Net Weight: 325g

Please be advised your chocolate may contain traces of: cereals (including gluten and barley), eggs, mustard seeds, sesame, nuts (including pecans, walnuts, pistachios, almonds, peanuts), soy (including soya lecithins), and sulphur dioxide.
We cannot guarantee that your chocolate is free from any allergen that we handle, as all products are made in an environment that handles these allergens. Cross-contamination, though minimized through rigorous cleaning processes, is still possible.
Individual allergen information is listed on each product. If you have any queries regarding allergens or dietary requirements, please contact us in advance of ordering. We are happy to assist with any specific concerns.