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Go to the shopOur Stroopwafel Chocolate Bar is a decadent twist on a Dutch classic. A thick slab of silky Belgian milk chocolate is topped with crunchy feuillatine flakes and chunks of caramel-filled stroopwafel biscuit. The result is a bar that’s crisp, chewy, and luxuriously smooth all at once – a perfect balance of texture and flavour. Handmade in small batches, this stroopwafel bar makes a standout treat for chocolate lovers who enjoy something a little different. Whether as a gift, a coffee-time indulgence, or just a well-earned pick-me-up, it’s a bite of Amsterdam with a Canny Chocolate Co. twist.
Mix and match any three chocolate bars for only £15.00. The discount will automatically be applied at checkout.
100g
Ingredients & Allergen Information
Stroopwafel Bar (milk chocolate [minimum cocoa solids 32%] (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: E322 (soya lecithin), vanilla extract), Dutch stroopwafels [glucose–fructose syrup, wheat flour, sugar, palm fat, butter (milk), sugar syrup, soya flour, rapeseed oil, salt, emulsifier: E471 (soya lecithin), raising agent: E500 (sodium hydrogen carbonate), cinnamon, citric acid: E330, bourbon vanilla], pailleté feuilletine (crushed wafer) [wheat flour, sugar, concentrated butter (milk), lactose (milk sugar), milk proteins, salt, malt extract (barley), raising agent: E500(ii)]).
Our chocolates are made in an environment that handles milk, cereals containing gluten (wheat, barley, oats), peanuts, tree nuts (pecans, walnuts, pistachios, hazelnuts, almonds, Brazil nuts), soya (lecithins), sulphites (sulphur dioxide), sesame, eggs, and mustard seeds. While we take great care in production, we cannot guarantee that our products are free from trace amounts of these allergens. For specific allergens, please refer to ingredients shown in bold. Levels of cross-contact allergens may vary.