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Go to the shopOur Blonde Chocolate Flakes (sometimes called golden chocolate) are a true twist on tradition – creamy Belgian white chocolate that’s been gently caramelised for a rich, toffee-like flavour. The result is a luxurious hot chocolate that tastes like melted caramel with a hint of biscuit, all wrapped in silky smoothness. This 600g bag is exactly how hot chocolate is made in Bruges – with real chocolate flakes, not powders. Stir, steam, or whisk into hot milk (or use a velvetiser for an extra-indulgent finish) and enjoy around 12 mugs of golden, caramel-kissed comfort.
Bag contains 600g – makes approximately 12 hot chocolates.
Ingredients & Allergen Information
Blonde Chocolate [minimum cocoa solids 31%] (cocoa butter, caramel powder [skimmed milk powder, sugar, sweet whey (milk), butter (milk), natural flavouring], sugar, whole milk powder, skimmed milk powder, cream (milk), caramelised sugar, emulsifier: E322 (sunflower lecithin), salt, glucose syrup).
Our chocolates are made in an environment that handles milk, cereals containing gluten (wheat, barley, oats), peanuts, tree nuts (pecans, walnuts, pistachios, hazelnuts, almonds, Brazil nuts), soya (lecithins), sulphites (sulphur dioxide), sesame, eggs, and mustard seeds. While we take great care in production, we cannot guarantee that our products are free from trace amounts of these allergens. For specific allergens, please refer to ingredients shown in bold. Levels of cross-contact allergens may vary.